- Superbug may have met its match….the Pineapple
- “If You like Piña Coladas…”
- Gimme’ Some Southern Hospitality
- It’s a Bird. It’s a Plane. It’s the Superfruit!
- Chestnut Hill Farms Participates in Fruit Logistica
- Pineapple is in the air!
- The Secret Gene
- Sweet Escape
- The Power of Bromelain!
- Get Your Daily Dose of Fruits & Vegetables
Tag Archives: pineapple
Since scientists first laid hands on the pineapple back in the early 16th century, they have wondered what this incredibly special fruit is made of. Carefully studying and enjoying the pineapple to find the secret hiding within its core, scientists have actually just learned the genetics under its crown.
In fact, and most interesting to researchers, is the understanding of how a pineapple can withstand droughts. Turns out it all comes down to a familiar process we learned about in grade school. Through recent testing they have learned how pineapples undergo photosynthesis.
The pineapple crop uses “CAM.” CAM stands for crassulacean acid metabolism, a type of photosynthesis that is so unlike the rest of many plant products.
One of the global trade’s most important tropical fruits, pineapples have an annual value of more than eight billion dollars. By furthering understanding the science behind how a pineapple naturally withstands climate changes, farmers like us can better prepare for all types of circumstances.
This article from Reuters.com gives more insight on the genetic secrets of this powerful fruit.
Neat, huh? Science, baby!
Winter is in full swing for those Perfect Pineapple™ fans located in the North and we’re pretty sure the weather has you dreaming for a summer vacation right about now!
Create your own beach getaway for dinner tonight. With the help of The Recipe Critic, you can be whisked away to the islands of Hawaii in a little over an hour. Talk about being in two places at once!
What you’ll need:
- 3-4 boneless, skinless chicken breasts
- Salt and pepper to taste
- 1½ cup cornstarch
- 3 eggs, beaten
- ¼ cup canola oil
- Sweet Hawaiian Ingredients:
- 1 cup pineapple juice
- ½ cup brown sugar
- ⅓ cup soy sauce
- 1 teaspoon minced garlic
- ½ tablespoon cornstarch
- 1 red pepper chopped
- 1 (20 oz) can pineapple tidbits, drained
This Baked Sweet Hawaiian Chicken recipe gives traditional baked chicken a sweet and tangy pineapple taste. You’ll be dreaming of Hawaii with every bite.
It’s cold and flu season and you are trying your best to avoid getting sick at all costs this winter season. Did you know that you have the secret ingredient right in front of you?
What is this magical medicinal remedy? Bromelain. Bromelain is a very important topic around Lloyd’s Corner since it has the power to cure many ailments. According to the University of Maryland Medical Center, bromelain reduces mucus in the throat and nose. It also reduces those pesky, never-ending coughs. If you also feel that you are swelling up due to a fever, bromelain with reduce inflammation and swelling.
Want more information on the secret powers of bromelain? Click here to read more about University of Maryland Medical Center’s study.
Think you’re getting enough fruits and veggies? Think again.
At least seven out of 10 Americans aren’t meeting the recommended amount of fresh produce needed for a healthy lifestyle. Last week, the U.S. Department of Agriculture and Health and Human Services released the 2015-2020 Dietary Guidelines for Americans. Every five years the Dietary Guidelines are published. These guidelines give recommendations on how to maintain a healthy and nutritional diet.
What sticks out? You guessed it. Americans need to increase their fruit and vegetable intake.
Fruits add to healthy eating patterns. They are a great source of dietary fiber and vitamin C. Pineapples are a superfruit that can help achieve a healthy lifestyle. From being a great source of Vitamin C (which is a very important topic in Dr. Lloyd’s Corner) to providing the powerful enzyme bromelain, pineapples are great if you’re looking for a better diet.
How can you follow the guidelines for eating more fruit? Choose fruits as snacks, side dishes and desserts to cut down on foods with added sugars. Stay away from juices that do not contain 100% fruit juices. Many juices contain less than 50% juice and are made up of added sugars.
Check out our own list of recipes to see how you can incorporate more fruits into your diet.
Want to take a look into the 2015-2020 Dietary Guidelines? Click here.