Memorial Day has a special place in the American psyche. Of course, above anything else, the holiday pays tribute to the brave men and women who’ve served our country. Yet, it’s also a day which symbolizes family for many across the States.
Memorial Day backyard BBQ’s, complete with friends and loved ones, are a national pastime. At the center of it all is the quintessential, iconic grill. A worshiped instrument for those skilled in the art of fire-broiling.
Come Memorial Day, many meat-lovers will bring their best carnivorous creations to the table, but we have a specially sweet after-burgers recipe that will separate you from the pack! Sure to be a big hit on the patio, this extremely simple, three-step dish will have everyone asking for more.
What you’ll need:
- 1 Chestnut Hill Farms Perfect Pineapple, cut into half inch slices
- 2 tbsp dark honey
- 1 tsp olive oil
- 1 tbsp fresh lime juice
- 1 tsp ground cinnamon
Read More on how to whip it up and serve here at www.SkinnyTaste.com.
Enjoy,
Dr. Lloyd