- A Perfect Pineapple Fourth of July
- Perfect Pineapple Father’s Day Recipes
- The Summer of Pineapple
- DIY Pineapple-Mint Infused Water
- Pineapple Ham: Easter’s Favorite Entree
- Pineapples in the Hospitality and Food Industry
- How to Cut a Pineapple with a Pineapple Corer
- St. Patrick’s Day Pineapple Punch
- Brighten Your Plate for National Nutrition Month 2019
- Giving Back to Our Costa Rica Community
Tag Archives: farming
Eco-Friendly Farming & Rainforest Protection
Here on Chestnut Hill Farms, we have the pleasure of working in paradise everyday. No, we don’t mean to brag, but we are thankful. Our farms are located in Guapiles, Costa Rica, right over the hill from Tortuguero National Forest. Living and working in such a lush, ecologically diverse environment has allowed us to grow more appreciative of our surroundings. This is why we bear in mind rainforest protection and remain eco-conscious of the impact of our farms while growing the perfect pineapple.
A mixture of drizzles and showers brought 59.1 mm (2.33 inches) of rainfall this past week. A harvest age increase has been implemented, with 86 percent harvested at 21 WAF and the balance at 22 WAF. Sugar content and internal color is improving steadily, and better weather has allowed us to prepare land for future plantings.
Precipitation is in line with the season with 181 mm (7.1 inches) and 126 mm (5 inches) for weeks 47 and 48, respectively. Temperatures are also on the lower end of tropical spectrum, with minimum some nights just above 20 C (68 F). It is too early to predict if stressful enough to plants to cause natural flowering, but our sampling prior to harvest is intensified to stay ahead of changing internal quality conditions due to climate. Volumes are plentiful for Holiday promotions, including the Perfect Pineapple Punch, Tiki Christmas Ham, and Pineapple Holiday Decor.
Please contact us for social media support during holiday promotions!
Chestnut Hill has worked to provide a sustainable farming practice and supportive workplace for our people behind the perfect pineapple, including social programs and environmental efforts to better our community and our world.
Our farms are the primary source of employment in the regions where our pineapple is grown, therefore we work to help grow these communities through the construction of infrastructure to the maintenance of schools and churches. These areas are our people, and we are proud to be a part of this community here in Costa Rica.
Heavy downpours during mid-week left us with 138 mm (5.4 inches) of rainfall, and the quality of fruit is maintaining a high standard as in prior weeks. Plantation and all husbandry practices are in good form. Happy November!
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Curious to see how Chestnut Hill Farms Perfect pineapples travel the world? Check out our recent trip to Japan and South Korea, where our fruit is now available in stores. Our pineapples are carefully shipped and tracked throughout the world through our wonderful employees. In addition, we use a meticulous traceability coding program to pinpoint the origin and track the journey of all of our pineapples from the time of harvest to the final destination. Our analysts additionally manage a digital file, which is maintained containing a complete list of all activities carried out from planting to harvest. For more information on our shipping and safety practices, click here.
Adventures of the Traveling Pineapple
Our pineapples travel all around the world from the farms of Costa Rica. Most recently we were in Canada hand-delivering fresh fruit with quality inspections and care. We believe in customer relationships, and with that ensuring that the perfect pineapple is just right for our stores and distributors. Check out some photos below of some of our recent travels to Canada, and stay tuned for more photos and updates as our pineapples travel around the world.