Tag Archives: pineapple health

Enjoy the Benefits of Bromelain with Pineapple

pineapple bromelain benefits

This Enzyme is Just Another Reason Pineapple is a Super Fruit

In need of another reason to love pineapple? The tropical fruit is the only natural source of bromelain, an enzyme mixture that has been shown to have numerous health benefits. From promoting digestion to helping treat hay fever, bromelain is used around the world to keep us healthy and strong. Read on to learn more about this powerful nutrient, as well as ways to add a bit more bromelain to your diet.  

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Can Pineapple Strengthen Your Immune System?

How Eating This Tropical Fruit Could Help You Battle Illness

Many people are constantly seeking out ways to improve their health and bolster their immune systems. Thankfully, pineapple is a delicious way to add extra, valuable nutrition to your diet and, some experts say, prepare your body to ward off sickness. Plus, some believe this tropical superfood can even offer a natural remedy to help ease a cough or sore throat.

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Can Dogs Eat Pineapple?

can dogs eat pineapple
Photo from Maddie On Things

How to Share this Tropical Treat with Your Pups

We’ve all been there: our furry friend staring at us with big eyes, begging for just a taste of our food. How can we resist? Luckily, when it comes to pineapple, your pups can join in on the fun! This tropical fruit isn’t just a healthy snack for humans – it can be a sweet treat for dogs too, and is packed full of nutrients. Read on to discover the nutritional benefits pineapple can offer our canine pals and to find a recipe for tropical biscuits they’ll be sure to love.

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The Difference Between Fresh & Canned Pineapple

Reap Health Benefits with Fresh Pineapple and Fresh Pineapple Juice

pineapple juice

When a recipe calls for pineapple, don’t start looking in the canned food aisle! There is a significant difference in the nutrition value of canned vs fresh pineapple, which we are going to highlight below.

According to NutritionData.com, canned pineapple in juice has only about 60 percent as much vitamin C as fresh, raw pineapple. Canning pineapple also destroys a key anti-inflammatory enzyme called bromelain – which is one of the best benefits of consuming the sweet fruit. According to Medical News Today, bromelain can relieve sinus problems, reduce inflammation and improving digestion, making it a powerhouse for flighting off colds and flus.

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